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MELT’S SIGNATURE

4-COURSE FONDUE DINNER


Starting at $110/2 people

  • SALAD – House, Caesar, or Seasonal salad topped with house-made dressing
  • CHEESE FONDUE – Selection of creamy cheese fondue served with baked breads, fruits and vegetables
  • ENTRÉE – Selection of choice meats and vegetables prepared for tabletop cooking in pot
  • DESSERT – Choice of milk, dark, or white chocolate fondue served with local pastries and fresh fruits


Our complete menu is available à la carte

Salad Menu Cheese Menu Entree Menu Sweets Menu Seasonal Menu

Cocktails 





We specialize in prohibition era 1920's cocktails and whiskey smoking with infused wood chips.